Celebrate the flavors of the season with a collection of dishes inspired by the ingredients and recipes our chef loves most during the summer months. In this hands-on cooking class, you'll prepare a menu designed around fresh produce, bright citrus, sweet summer fruit, and comforting dishes that feel both elegant and approachable.
Time: 5:00 pm
Chef: Sean Higginbotham, Executive Chef
Menu: • Spinach Salad with Peach Vinaigrette • Hot Peach honey flatbread, Mustard Crusted Salmon • Creamy Lemon Orzo ,Baby Heirloom tomato Salad • Jumble Berry Cobbler
Overview Join us for a 2.5–3 hour hands-on indoor-outdoor cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques. You'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.
https://store.fwfarmstead.com/products/chef-s-summer-favorites-seasonal-comforts-cooking-class-august-20-2026?start=2026-08-01T00:00&select=2026-08-20T17:00
$100.00