Spanish Tapas & Sangria Cooking Class at Fischer & Wieser Culinary Adventure Cooking School

Description

Immerse yourself in Spanish flavor as you prepare a series of classic tapas and sweet treats. This interactive class teaches flavor pairing, presentation skills, and ingredient selection for small-plate dining. 

Time: 5:00 pm 

Chef: Stella Karp 

Menu: • Spanish Arancini Balls • Beef Empanadas • Patatas Bravas • Bacon Wrapped Dates • Tarta de Santiago (Spanish Almond Cake) Beverage: Sangria 

Overview Join us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques. You'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home. 

https://store.fwfarmstead.com/products/spanish-tapas-sangria-cooking-class-august-27-2026?start=2026-08-01T00:00&select=2026-08-27T17:00